Food Safety Needs Assessment Survey

Greetings,

We need your help! The UNH Cooperative Extension food safety and fruit and vegetable production teams are planning for the future. What food safety education programs will you need for your commercial fruit and vegetable farming operation in the next few years?

Please take the next 15 minutes to tell us by completing the food safety survey at the link below. Please complete the survey only if you grow fruits and vegetables and sell your produce commercially. You must be 18 years of age or older to participate.

https://unh.az1.qualtrics.com/SE/?SID=SV_esbM9Vop9FWQvlj

If you would prefer to complete the survey in paper format, please contact your county Food & Agriculture Field Specialist or Catherine Violette at Catherine.violette@unh.edu or 603-862-2496.
Thank you!

Best wishes,
Catherine

Catherine Violette, PhD, RD, LD
Extension Specialist, Food and Agriculture
V: 603.862.2496 I F: 603.862.1148
Cooperative Extension
129 Main St., 416 Kendall Hall
Durham, NH 03824
Catherine.violette@unh.edu

UNH Cooperative Extension programs and policies are consistent with pertinent federal and state laws and regulations and prohibits discrimination in its programs, activities and employment on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sex, sexual orientation, or veteran’s, marital or family status. New Hampshire counties cooperating.

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